Mr. Chung organic kukicha green tea is grown in the mountains of Shizuoka, Japan. Leaves and stems are harvested in spring, creating a fragrant and flavorful tea with a gentle savory and sweet finish. Known as the “twig tea” or kukicha in Japanese, each tea leaf is picked by local farmers, selecting only the highest grade stems.
100g per canister
2 Piled Tsp. to 100-300 ml water
Water temperature: 80C or 176F
Steep time: 1 minute